Food & Drink Ortiz Pantry | Ortiz Anchovy Fillets In Olive Oil Jar

Caught During The Spring Fishing Season, TheSe Jarred Anchovies Are Prepared To Maintain THeir Premium Flavour. Aged In Barrels For A Minimum Of Six Months, They Are Then Hand-Filleted Before Being Preserved In Olive Oil. Perfect For Bringing Some Fresh Saltiness To A Pasta Sauce Or Alongside Black Olives And Capers On A Stone Baked Pizza.