Food & Drink Rococo Chocolate & Confectionery | Rococo Dark Chocolate And Sea Salt Easter Egg

Crafted Using Apurimac Dark Chocolate From Peru And Halen Môn Salt From Anglesey, This Exquisite Easter Egg Encases A Stunning Selection Of Creamy Dark Chocolate Ganache Truffles. The Trinitario Cacao Used To Make This Chocolate Is Renowned For Both Its Fine Flavour ANd The Positive Impact It Makes To LOcal Communities That Grow It.