Books Books Cooking & Food Books | Ottolenghi Test Kitchen: Extra Good Things

Transforming Dishes Into Something Remarkable With The Simplest Of Touches, Extra Good Things Is Another Brilliant Addition To The Ottolenghi Test Kitchen Series. Described As To ‘Ottolenghify’, This Book Has Lots Of Ideas Of How To Impart Flavour To Your Cooking, In Multiple Ways, For Example, How To Make A Basic Pumpkin Caramel, But Then Add It To Apple Pie, Or By Adding Tamarind Dressing To Turmeric Fried Eggs, Then Drizzle It Over A Steak The Next Day.